I'm planning on making my own pie crusts this year, but I'm intimidated by rolling pins. Any advice?
Aside from pumpkin and apple, what pies should I make for Thanksgiving? What are your favorites?
About Me
- AM Kingsfield
- I am a yoga teacher and divorced mother of three fantastic kids. Having outlived Plan A, I have come to love living in Plan B - actually I think I'm on Plan H by now. I love to visit with friends on my front porch. Pull up a chair, kick up your feet, and tell me your story!
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3 comments:
You are a brave soul. I always use pre-made crusts. But we are not really pie people.
Since it is D's birthday, we will be having ice cream cake - his request.
Not with the meal, of course, as that would not be kosher :)
did someone beat you with a rolling pin?
why be afraid?
ice water, cold shortning, barely mix and roll.
viola!
Once again, I was too late to give you my "Perfect Pie Crust" recipe. I should really keep up with your posts on a more timely basis.
Maybe next year.
Interesting note here: the word verification for this comment that I am leaving for your post is "bakee". Hmmm. Is there something being said there?
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